Wekiva Culinary 1-4 Course Progressions: Textbook Content, Cooking Assignments, Recipes, Events, Assessments, and Certification Exams
Course Schedule
Culinary 2 Course Outline with Learning Topics, Standards Covered, and Recipes
Overview of all topics covered during Culinary 2 – the Scope and Sequence of the course.
Course Descriptions
MustangChef Cooking Camp (Principles of Food) This 0.5 credit, 8th grade summer camp is designed for middle school students interested in entering Culinary Arts study or seeking admission to the Wekiva High School Academy of…
Course Standards
Orange County Public Schools maintains strict standards for what Culinary Arts students should know and be able to do by the end of the course. These standards are the guidelines for everything we do at Wekiva Culinary.
What Does it Mean to be a ProStart Premier School?
An introduction to the ProStart program and what it means for high school students and their families.
Culinary Arts 1 Syllabus
Students should make sure they are familiar with the course roadmap, specific requirements, and standards PRIOR to starting their Culinary Arts education. Download 2020 Syllabus.